Grilled Branzino with Rosemary Vinaigrette

Ever had branzino? Either way, you’ll love it grilled! Buy the whole fish, grill it, and serve it topped with a rosemary vinaigrette. (Best substitutes are walleye, Pacific rock cod, or a large Atlantic black sea bass.)

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Original source: http://feedproxy.google.com/~r/elise/simplyrecipes/~3/ZlWGV8v1kjo/

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